Recipe: Delicious Healthy Potato Salad
Healthy Potato Salad. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Yogurt Dill Potato Salad. Plus, since there's still a bit of mayonnaise involved in this recipe, you can pretend it's regular potato salad and get people to eat healthy.
And, instead of boiling, the potatoes are simmered in the slow cooker. This healthy slow-cooker potato salad recipe tastes great when served warm or at room temperature. This potato salad recipe includes all of the essential ingredients you might expect to see: Potatoes; Crunchy vegetables - The perfect potato salad needs some crunch. You can have Healthy Potato Salad using 16 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Healthy Potato Salad
- Prepare 800 g of Small new potatoes.
- It's of Red onion thinly sliced.
- Prepare 1 Tbs of fresh chopped Dill.
- Prepare 1 Tbs of fresh chopped Basil.
- You need 1 Tbs of fresh chopped Parsley.
- It's of Dressing:.
- Prepare 3/4 Cup of Natural yogurt.
- Prepare 3 Tbsp of Olive oil.
- It's 2 Tbsp of Milk.
- You need 2 Tbsp of Wholegrain mustard.
- It's 1 Tbsp of Dijon mustard.
- It's 2 Tbsp of White wine vinegar.
- You need 1/2 Tbsp of Sugar.
- Prepare 1/4 Cup of Fresh chopped chives.
- Prepare 1/2 Tsp of Garlic powder.
- Prepare 1/2 Tsp of Onion powder.
For this recipe, we use sweet bell pepper, red onion, and celery.; Eggs - For a boost of protein and extra creaminess, we add a couple of eggs to the salad. Potato salad is a reliable side dish for most occasions, especially summer barbeques and cookouts. However, most recipes are laden with mayonnaise, making them high in calories and fat. First, we'll start with Lemon-Herb Potato.
Healthy Potato Salad step by step
- Boil the potatoes whole for around 10 minutes or until you can push a for into it. Be careful not to over cook them..
- Once ready chop them in half and add them to a bowl..
- Mix all the ingredients together for the marinade and pour over the potatoes..
- Give them a good mix and add the Red onion, Dill, Basil and Parsley. Give it a final stir and set aside in the fridge for a few hours..
Growing up in Ukraine, our version of potato salad was called "Olivi'e" - potato salad as many of you know with a lot of mayo plus diced kielbasa and canned peas. It is just part of assimilation that happened naturally for us. These days I stick to a healthy potato salad with. Discover delicious and nutritious potato salad recipes - lighter versions of this creamy, classic side dish are a healthy addition to any barbecue or picnic. Place potatoes into a large pot and cover with salted water; bring to a boil.
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