Recipe: Delicious 🍟🥖Philly Cheesesteak Sandwich🥖🍟
🍟🥖Philly Cheesesteak Sandwich🥖🍟. All Reviews for Philly Cheesesteak Sandwich with Garlic Mayo. Great sandwich, but misnamed! 'Philly Cheesesteak' is very specific to it's ingredients not a blanket name for any sandwich with cheese on. A cheesesteak (also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese).
This is our version of the sandwich, and it satisfies our craving every time. I love me a good Philly cheesesteak sandwich and when I want a decent one fast I usually go to Firehouse Subs. Yeah….sadly that's as good as it gets around here. You can have 🍟🥖Philly Cheesesteak Sandwich🥖🍟 using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of 🍟🥖Philly Cheesesteak Sandwich🥖🍟
- Prepare 1 lb of Ribeye OR sirlion steak trimmed and thinly sliced.
- Prepare 1/2 tsp of Sea salt or to taste 1/2 tsp Black pepper or to taste.
- You need 1 of onion (large), diced 1 bell pepper (large), diced (optional).
- It's 8 of cheese slices cheese mild.
- You need 4 of French baguette OR any bread rolls sliced 3/4 through.
- Prepare 2 Tbsp of unsalted butter softened.
- Prepare 1 of garlic clove pressed 2-4 Tbsp mayonnaise or to taste.
When making them at home I thought I was making it the authentic way by squirting on my. This Best Philly Cheese Steak recipe boasts crazy tender, marinated steak, flavorful crisp tender bell peppers and ooey gooey cheese all sandwich in between a hoagie These Philly Cheese Steak Sandwiches make a fabulous game day food, guest food, or just a fun dinner any night of the week. Philly Cheesesteak Sandwiches Recipe : Tasty Philly style cheesesteak sandwiches with tender rib-eye steak, sauteed onions and plenty of cheese! This summer I got the chance to visit Philadelphia and I made sure to try some of their famous cheesesteak sandwiches!
🍟🥖Philly Cheesesteak Sandwich🥖🍟 step by step
- Slice the bread rolls 3/4 of the way through with a serrated knife. Dice onions and bell pepper thinly slice beef..
- In a small bowl, stir together 2 Tbsp softened butter with 1 pressed garlic clove. Spread garlic butter onto the cut sides of 4 bread roll. Toast the buns on a large skillet, flat cooktop or griddle on medium heat until golden brown then set aside..
- Add 1 Tbsp oil to your pan/cooktop and sautee diced onions and bell pepper until caramelized then transfer to a bowl. Increase to high heat and add 1 Tbsp oil. Spread the super thinly sliced steak in an even layer. Let brown for a couple of minutes undisturbed then flip and season with 1/2 tsp salt and 1/2 tsp black pepper. Sautee until steak is fully cooked through then stir in the caramelized onions..
- Divide into 4 even portions and top each with 2 slices of cheese and turn off the heat so the cheese will melt without overcooking the meat. Spread a thin layer of mayo on the toasted side of each roll. Working with one portion at a time, place a toasted bun over each portion and use a spatula to scrape the cheesy beef into your bun as you flip it over. Serve warm..
- #Notes: *For easier slicing, cover and freeze your steak for 30-40 minutes (freeze a thicker steak 40 min and a thinner steak 30 min)..
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Watch the short video showing you how to make these Philly Cheese Steak Sandwiches, then scroll to the bottom and print out the complete recipe so you. Game-Changers, Craftsmen, and Devotees of the Cheesesteak. Can't make it all the way to Philly for your favorite sandwich? Cook's Tip: In some classic Philly Beef Cheese Steak Sandwiches, you'll find the addition of sautéed sliced mushrooms. Philly cheesesteak night at our house is super relaxed — clearly we aren't trying to reinvent the wheel.
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