How to Make Yummy Overnight Chai and Almonds vegan Pudding

Overnight Chai and Almonds vegan Pudding. Overnight Chia Seed Pudding with Almond Milk (Vegan, GF) Disclosure: This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. See my Disclosure Policy for more information.

Blueberry Chia Seed Pudding is my absolute favorite option for breakfast! It's super easy to make and there are only three ingredients: chia seeds, coconut milk, and fresh blueberries. The coconut milk makes the chia seeds taste creamy, almost like a yogurt. You can cook Overnight Chai and Almonds vegan Pudding using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Overnight Chai and Almonds vegan Pudding

1. You need 50 gm of Chai seeds.
2. Prepare 30 of gmToasted Almonds.
3. It's 30 ml of agave.
4. You need 40 gm of mix Berries.
5. Prepare 20 gm of grated coconut.
6. You need 100 ml of Almond milk.

Overnight chia puddings to make a dairy free healthy breakfast. Includes recipes for Nutella style chia pudding, carrot cake chia pudding, cherry Bakewell chia pudding and blueberry muffin chia pudding. All are high in plant protein and a great filling breakfast that can be made in advance quickly. Best chocolate chia seed pudding I've found!

Overnight Chai and Almonds vegan Pudding instructions

1. Mix agave, Chai seeds and almond milk in clip jar. Keep over night.
2. Garnish with coconut, Berries and almonds..
3. Serve chilled..

Many say breakfast is the most important meal of the day. It's certainly the most skipped meal of the day for a lot of busy people. To make up for that, an entire industry of ultra-processed ready-to-eat or quick-fix foods erupted with toaster pastries, sugar-laden cereals and questionable protein bars. I never quite understood the lure of those foods when something as simple as a banana. To a small bowl or measuring cup add the almond milk and honey and mix well.

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