How to Make Delicious Qinoa & peanuts breakfast porridge (Vegetarian)

Qinoa & peanuts breakfast porridge (Vegetarian). Quinoa is a flowering plant in the amaranth family. It is a herbaceous annual plant grown as a crop primarily for its edible seeds; the seeds are rich in protein, dietary fiber, B vitamins. Quinoa is the edible seed of a plant that has its relation to the green leafy vegetables Use quinoa to treat ADHD and prevent its flare ups.

Qinoa & peanuts breakfast porridge (Vegetarian) Learn how to cook perfectly fluffy quinoa in this video. It's easy once you know my tips! (Spoiler: Don't cover the pot while cooking!). Like the potato, quinoa was one of the main foods of the Andean peoples before the Incas. You can cook Qinoa & peanuts breakfast porridge (Vegetarian) using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Qinoa & peanuts breakfast porridge (Vegetarian)

  1. Prepare 150 cc of qinoa.
  2. You need 450 cc of water.
  3. You need 180 cc of oat milk.
  4. Prepare 20 of fresh peanuts out from shell.
  5. You need 1 pinch of salt.
  6. It's 1 of banana.

Traditionally, the quinoa grain is roasted and then made to. Quinoa (pronounced as kinwah; quinua in Spanish) is an incredibly nutritious "grain-like seed" obtained from the goosefoot family plant native to the highland. What's New and Beneficial About Quinoa. Studies have shown that flavonoids aid in reducing oxidative stress and free radical damage.

Qinoa & peanuts breakfast porridge (Vegetarian) step by step

  1. Wash qinoa and soak in water for about 15min..
  2. Take out 20 peanuts from shell and soak with qinoa. It is better to have the brown thin skin for the flavor. The brown skin contains antioxidants..
  3. Add a pinch of salt. Covering with lid, cook with medium heat until boiled, then reduce heat and cook until most of the water is evaporated..
  4. Turn off heat and leave it covered for another 15min, and save in container for your next day breakfast.(pour oat milk and reheat to eat.).
  5. Or skip the process 4 and continue cooking adding oat milk until desired consistency if you are eating right away..
  6. Eat while warm with banana slices and honey..

Quinoa, often described as a "superfood" or a "supergrain," has become popular among Often used as a substitute for rice, quinoa is commonly considered to be a grain and is. Quinoa is one of the world's most popular health foods. Quinoa is gluten-free, high in protein and one of the few plant foods that contain sufficient amounts of all nine essential. I started Simply Quinoa (back then it was called Queen of Quinoa), the year that One of the main reasons why I love quinoa are the nutritional benefits. I have a whole post about.

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