Recipe: Appetizing Meatball pasta

Meatball pasta. Serve hot on cooked spaghetti and pass the grated Parmesan. Make sure that meatballs are heated through. While meatballs are simmering in creamy sauce, cook pasta in salty water according to the package instructions.

Meatball pasta Cook the pasta in boiling salted water according to the packet instructions, then drain, reserving a mugful of cooking water. Return the pasta to the pan. Never eating spaghetti and meatballs again in my life would be pretty devasted. You can cook Meatball pasta using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Meatball pasta

  1. You need 24 of meatballs.
  2. It's 3 of white onions.
  3. You need 2-3 of garlic cloves.
  4. It's To taste of Herbs: Mint leaves, oregano, basil - fresh or dry.
  5. It's 1 pint of beef stock.
  6. It's 1 of carrot.
  7. It's 1 Tin / 400 gr of chopped tomatoes.
  8. Prepare 1 tbs of Tomato paste.
  9. You need 500 g of Pasta.
  10. You need As needed of Water.
  11. You need To taste of Salt and pepper.
  12. Prepare To taste of Cheese optional.

What I'm trying to say in a roundabout, backward, incoherent, motormouthed way is that I derive a great deal of satisfaction from cooking spaghetti and meatballs. There's just something about the mixing of the meatballs, the forming them into compact little. Heat a large saucepan over a medium heat and add the olive oil. To freeze separately, put sauce in freezer bags, but open-freeze the uncooked meatballs on a tray, then wrap in cling film once hard.

Meatball pasta step by step

  1. For the sauce, first fry meatballs until browned. Then add the onions finely chopped until softened. Add in herbs.
  2. Add in finely grated carrot and beef stock and stir..
  3. Add in chopped tomatoes and purée and a water to cover meatballs then add in salt and pepper..
  4. Cover and leave to simmer for 30 minutes on very low heat.
  5. Add pasta to boiling salted water spaghetti works well.
  6. And serve.

This meatball pasta bake is a super-easy family meal that uses a small amount meat but lots of veg. Swap the homemade meatballs for ready-made if you like. Easy beef and pork meatballs in a simple tomato sauce, tossed with penne pasta and baked to gooey perfection. Who doesn't love a good Meatball Pasta Bake Recipe? If I'm really honest, any pasta bake is just delicious but filled with homemade meatballs and baked so the mozzarella is gooey and stringy?

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