Easiest Way to Prepare Delicious Asparagus with prawns and mushrooms

Asparagus with prawns and mushrooms. Here's a simple way to make Fried Asparagus With Prawn & Mushroom. This recipe for roasted asparagus includes sliced mushrooms. Garlic and extra-virgin olive oil flavor the vegetables, along with basic seasonings.

Break the asparagus to remove the tough stem and then. Asparagus and mushrooms are each vegetables that, individually, are packed with so much flavour. But when you combine the two and add garlic in the mix, the flavour is impeccable. You can have Asparagus with prawns and mushrooms using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Asparagus with prawns and mushrooms

1. Prepare 2 packs (360 g) of asparagus.
2. Prepare 1 cup of defrosted prawns.
3. You need 125 g of Shitaki mushrooms.
4. It's 1/4 teaspoon of salt.
5. It's 1/4 teaspoon of chicken powder.
6. You need 1 tablespoon of butter.
7. It's of Chilli flakes to garnish.

The freshness of the asparagus complements the earthy mushrooms beautifully. In a non-stick baking baking sheet with sides, toss the asparagus and mushrooms with the oil and season with salt and pepper. Spread the vegetables in a single layer. Place vegetables on a serving platter.

Asparagus with prawns and mushrooms step by step

1. Prepare the asparagus and mushrooms.
2. Melt the butter in a wok and heat up.
3. Add the asparagus and fry until colour becomes darker and then add the mushrooms.
4. Fry together until they are soft.
5. Add the defrosted prawns and fry together.
6. Add the salt and chicken powder and stir together.
7. Dish up and sprinkle chilli flakes over it.
8. Serve with boiled sushi rice..

Photo "Prawns with asparagus and mushrooms" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. I love the textures and flavour of this dish, sweet asparagus, earthy mushrooms and savoury prawns is a combo like no other. Texture on the other hand is also amazing, meaty, crispy, soft, slimy is what you get in one bite. Place mushrooms and hot water in small bowl. Fold into barley along with prawns and lemon juice.

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